What an honor to be named one of the top 17 personal chefs in the city! Thank you Expertise.com.
Read the full story below:
Voted one of the top personal chefs in Los Angeles by Expertise.com!
Endorsement from Robert Yoho, MD
Dr. Yoho sits down with Steven Marshall, the driving force behind Sterling Cuisine & Steven Marshall Productions:
Wedding – Quintana and Michael
Catered Business Luncheon
SMP Catering created a sumptuous and healthy menu for this corporate event in October 2013. The menu included:
Salad
Caesar Salad with Grilled Shallots, Pine Nuts, Croutons & Parmesan Cheese
Entrees
Braised Pork Loin with Harvest Apple & Pear Compote
Herb Grilled Chicken with Light Citrus Cream Sauce
Side Dishes
Heirloom Tomato Risotto with Broccolini (Vegetarian Friendly)
Savory Stuffing with Apples, Currants and Fennel (Vegan Friendly)
Dessert
Pumpkin Cupcakes with Maple Mascarpone Frosting and Candied Pumpkin Spice Pecans
Mini Apple Pies with Streusel Topping
Reunion Party
SMP Catering created a decadent menu for this casual party in October of 2013:
Appetizers
Mini Grilled Cheese Panini Sandwiches with Soup Shooter Trio: Potato Leek, Creamy Zucchini and Tomato Basil
Signature Bruschetta on Crostini (Heirloom Tomatoes, Sun-Dried Tomatoes, Garlic, Feta and Basil)
Spinach Artichoke Dip with Tortilla Chips
Cheese Platter that Included:
Cheese Medley of Brie, Gouda, Jarlsberg, Aged Cheddar, Fontina, Creamy Herb Goat, Muenster, Manchego, Iberico, Tipsy Goat Grapes, Candied Walnuts, Almonds & Pecans, Apricot Fig Spread& Cherry Grape Cabernet Compote.
Spinach Salad with Pickled Beets, Sautéed Shallots, Ricotta Salata and Tossed with Champagne Vinaigrette
Entrees
Grilled New York Steak & Wild Mushroom Ragout
Lemon and Herb Chicken with Fresh Herbs
Side Dishes
Oven-Roasted Heirloom Tomato Risotto
Broccolini, Broccoli, Sautéed Brussel Sprouts,
Carrots & Red Onions
Mini Apple Pies with Streusel Topping
Chocolate Cupcakes with Creamy Chocolate Frosting Garnished with Chocolate Covered Cherries & Raspberries
jayden.suede Gala
The magnificent jayden.suede Launch Event was held at Six01 Studio in Downtown Los Angeles. This beautiful gala was planned by Tricia Lyn Scott and her event company jayden.suede and catered by SMP!
MENU
Paired Appetizers (Served with ½ shot of beer or sake)
Brown Ale:
- Float with Apple Cinnamon Ice Cream
- Mini Chicken Mole Masa Taco
- Butternut Squash Soup with Pumpkin Oil & Pepitas Rim
Kolsch:
- Fish & Chips
- Filet Wrapped with Micro Greens and Serrano Cream Sauce on a Zucchini Bed
- Nanbu Bijin (“Southern Beauty”)
- Scallop on Shell with Orange Grapefruit Fennel Salad
- Mushroom Soup Shooter
Dassai 50:
- Ahi Tuna Poke (with Mango Sake Coulis)
- Pork Belly with Sake Reduction
Non-paired Appetizers
- Cupcake Duo (Mango Carrot Cupcakes with Ginger Cream Cheese Frosting & Chocolate with Peppermint butter cream
- Oatmeal Sandwich Cookies with Tahitian Vanilla Bean Caramel
- Pumpkin Cream Puffs
LATE NIGHT/Final Round Appetizers (12-1AM)
- Beef Sliders with Mushrooms
- Tamales with Tomatillo Coulis
- Bruschetta on Crostini
Wedding – Yvette & Craig
This elegant wedding was catered & designed by SMP Catering.
Menu Included:
Appetizer Table with a selection of gourmet cheeses, fresh fruits, nuts, crackers, homemade preserves & spreads.
Entrees
-
Mongolian Beef
-
Ginger Apricot Chicken with Coriander
-
Vegetable Curry with Mango (Vegetarian Friendly!)
Sides
-
Coconut Hawaiian Basmati Rice
-
Asian-Style Green Beans with Shallots & Garlic
-
Fruit Tray