Tag Archives: Fondue
Brian Henley Beer & Food Pairing
Microbrewer Brian Henley’s First Beer & Food Pairing! Featuring Brian’s Porter & Lager paired with an exquisite 6 course custom menu created by Chef Steven Marshall. Menu Included: Salad Romaine & Spinach Salad with Heirloom Tomatoes, Porter-Candied Pecans, Dried Blueberries … Continue reading
Posted in Events
Tagged Appetizers, Catering, Caviar, Desserts, Dinners, Entrees, Events, Fondue, Parties, Seafood, Short Ribs, Spinach Salad, Streusel, Vegetables
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